An old-world heirloom grain with a full-nutty flavor. Emmer may be an alternative grain for people who might experience digestive issues. Emmer is a high protein but low gluten grain.
High Protein, Low Gluten
Taste: Slightly sweet, nutty
Color: golden, flecked
Great for use in: scones, cookies, breads, as a breakfast cereal
This product is currently unavailable.